Mairübe hosts a variety of special events throughout the year: from vegan fine dining experiences in our own restaurant to one-off pop-up events around Lucerne.
Four to five times a year we host a five course vegan fine dining evening. The dates and menu will be posted here and on social media a few weeks in advance of the event.
Please book your table as early as possible as places are limited. To book a table email hello@mairuebe.ch
We look forward to our first organic wine tasting, taking place on Saturday 11th November.
Marcello Reichmuth from the organic vinyard Reichmuth (IT) will presente his orange and red wines free of charge.
Meyer Kulturbeiz will host the evening and Mairübe and Big Ben Müller will serve a vegan meditteranean Tavolata to accompany the wine (65.- Fr. p.p).
Places are limited so early booking is advised (hello@mairuebe.ch).
On Sunday 26. March 2023 we team up with our friends from Save Foods again to offer you a vegan brunch buffet!
You can look forward to sweet and salty treats such as waffels, pancakes, scrambled tofu and many more…
THE BRUNCH ON THE 22.1. IS FULLY BOOKED!
If you would like to be contacted in case of cancellations for the January brunch please email hello@mairuebe.ch.
